Step 1

Preheat oven to 350 degrees F. Line 9 x 5 loaf pan with unbleached parchment paper and spray with cooking spray.

Step 2

In a large bowl, mash bananas with a fork or masher. Then add eggs, peanut butter, vanilla extract, baking powder, baking soda, cinnamon and salt. Stir to combine. Add coconut flour and stir well to mix.

Step 3

Pour batter in prepared loaf pan and bake for 50 minutes or until a toothpick inserted in the middle comes out clean.

Step 4

Remove from the oven and let cool for 15 minutes. Then transfer to a cooling rack to cool off completely. Do not skip as bread will fall apart. Cut into 10 slices and enjoy.