3.5
(7)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Using a 10-16 ounce microwave safe coffee mug, spray the insides with non-stick baking spray.
Step 2
Add 7 tablespoons of cake mix.
Step 3
Add the butter, yolk and milk to mix and mix thoroughly.
Step 4
Mix in the chocolate chips.
Step 5
Place in microwave and heat on high for 3 minutes (microwave strengths vary and so your time might need to vary as well). The cake will probably rise above the top (depending on size of mug) don’t worry, it will sink back down.
Step 6
Let cool for about 5 minutes. Top with your favorite ice cream or whipped cream or both...or even frosting.
Your folders

229 viewsallrecipes.com
4.3
(46)
1 minutes
Your folders
146 viewschocolatecoveredkatie.com
5.0
(92)
1 minutes
Your folders

586 viewslivewellbakeoften.com
4.9
(47)
1 minutes
Your folders

190 viewsmealprepmanual.com
4.6
(10)
2 minutes
Your folders

457 viewstastesbetterfromscratch.com
4.8
(75)
1 minutes
Your folders

387 viewscreateyum.com
5.0
(97)
2 minutes
Your folders

387 viewsinthekitchenwithmatt.com
5.0
(9)
1 minutes
Your folders

542 viewscooking.nytimes.com
4.0
(2.3k)
Your folders

374 viewsnorecipes.com
Your folders

204 viewsgirlgonegourmet.com
4.5
(10)
2 minutes
Your folders

196 views100daysofrealfood.com
5.0
(1)
2 minutes
Your folders

302 viewschocolatecoveredkatie.com
5.0
(384)
1 minutes
Your folders
101 viewscreateyum.com
Your folders

308 viewscrazyforcrust.com
5.0
(1)
1 minutes
Your folders
265 viewsthekitchn.com
4.0
(1)
Your folders

279 viewscrazyforcrust.com
4.1
(112)
1 minutes
Your folders

62 viewsforktospoon.com
4.2
(27)
10 minutes
Your folders
1088 viewsiambaker.net
4.0
(3)
1 minutes
Your folders

252 viewstinyredkitchen.com
3 minutes