Step 1

Line a standard loaf pan (~9xwith parchment paper⁣⁣

Step 2

Add all of your ingredients except for the chocolate chips to a bowl. Using a hand mixer or rubber spatula, stir until combined and dough has formed. If you don't have natural nut butter, you may need to add 1-2 tbsp melted coconut oil to your bars to help them form properly.

Step 3

Fold in chocolate chips. Spread evenly across pan⁣⁣. Sprinkle with sea salt flakes (optional).

Step 4

Refrigerate for 30 minutes or until firm.

Step 5

Cut into 8 bars & enjoy!