Step 1

In a medium bowl, whisk together mayonnaise, barbecue sauce, mustard, Worcestershire sauce and lime juice together until smooth, then set aside.

Step 2

Place romaine strips in a large bowl, then top with corn, beans, tomatoes, cheese, avocado, bell pepper, jalapeño, red onion and cilantro.

Step 3

Pour on dressing and toss together to combine.

Step 4

Let rest 15-20 minutes before serving, giving flavors a chance to build. Enjoy!