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cream cheese buttercream frosting

3.5

(307)

www.marthastewart.com
Your Recipes

Servings: 50

Cost: $0.44 /serving

Ingredients

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Instructions

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Step 1

Place cream cheese and butter in the bowl of an electric mixer fitted with the paddle attachment and beat until creamy, about 30 seconds.

Step 2

With the mixer on low, slowly add sugar, scraping down the sides of the bowls as necessary.

Step 3

Add vanilla and increase mixer speed to medium. Blend until frosting is fluffy, about 1 minute.