4.1
(78)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Rinse chicken, and pat dry with paper towels. Place chicken breasts into a slow cooker, and drizzle melted butter all over the chicken breasts, lifting them up to allow butter to flow underneath the chicken. Cover the cooker, set to High, and cook until tender, 4 to 5 hours. With a metal spatula, chop up the chicken into bite-size pieces in the slow cooker.
Step 2
Place the cream cheese, cream of chicken soup, Italian salad dressing mix, and sherry into a saucepan over medium heat, and bring to a boil, stirring constantly until the cream cheese has melted and the sauce is well combined. Pour the sauce over the chicken in the slow cooker; cover, and cook on High until the flavors have blended and the sauce is bubbling, about 30 more minutes.
Your folders

395 viewslife-in-the-lofthouse.com
4.8
(25)
300 minutes
Your folders

326 viewstogetherasfamily.com
5.0
(2)
480 minutes
Your folders
90 viewslife-in-the-lofthouse.com
Your folders

205 viewstasteofhome.com
5.0
(3)
3 hours
Your folders

858 viewsthereciperebel.com
4.7
(14)
195 minutes
Your folders

75 viewstaste.com.au
5.0
(2)
275 minutes
Your folders

360 viewsbakedbroiledandbasted.com
240 minutes
Your folders

383 viewsmoneywisemoms.com
5 hours
Your folders

275 viewssimple-nourished-living.com
3.9
(92)
300 minutes
Your folders

317 viewsallrecipes.com
4.4
(528)
5 hours
Your folders

215 viewselectricmommy.com
5.0
(1)
Your folders

302 viewsthelemonbowl.com
4.5
(15)
240 minutes
Your folders

363 viewssixsistersstuff.com
5.0
(1)
240 minutes
Your folders

481 viewstheseasonedmom.com
180 minutes
Your folders

228 viewstheseasonedmom.com
4.2
(5)
480 minutes
Your folders

9 viewsambitiouskitchen.com
5.0
(20)
180 minutes
Your folders

403 viewspersnicketyplates.com
4.7
(57)
300 minutes
Your folders

251 viewsspicysouthernkitchen.com
4.9
(29)
180 minutes
Your folders

511 viewstheforkedspoon.com
4.9
(35)
180 minutes