Crockpot Chicken Pot Pie
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Total: 730
Servings: 8
Ingredients
Export 11 ingredients for grocery delivery
Instructions
Step 1
Place everything in the crock pot except the biscuits.
Step 2
Cook on low for 6-8 hours or on high for 3-4 hours.
Step 3
Remove chicken and shred. Add back into the crock pot and stir to combine.
Step 4
Bake your biscuits according to the package directions.
Step 5
Serve warm and top each bowl with a biscuit with serving. Enjoy!
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