Step 1

Combine all ingredients except cilantro in a slow cooker and stir to combine.

Step 2

Cook on low for 8 hours or high for 4 hours.

Step 3

Stir in cilantro and adjust seasoning as needed.

Step 4

Serving suggestion: serve on top of brown rice with fixings such as chopped green onions, extra cilantro, avocado, sour cream/Greek yogurt, hot sauce, etc. for toppings.