Step 1

Preheat oven to 425 degrees Fahrenheit.

Step 2

In a medium-size bowl, combine meat, oregano, salt and pepper together.

Step 3

Spread meat mixture evenly on 12" cast iron skillet, spreading to the walls of the skillet.

Step 4

Bake meat patty for 25 minutes.

Step 5

When meat is cooked, remove from oven. The meat patty should slightly shrink in size.

Step 6

Spread pizza sauce directly on top of the meat, making sure to get the outside of the patty.

Step 7

Cover the pizza sauce with 2 cups of cheese, followed by toppings.

Step 8

Top with additional 1 cup of cheese and return to oven for another 15 minutes or until vegetables are tender and cheese is bubbling.

Step 9

Remove from oven and let sit for 10 minutes. Cut slices and enjoy immediately.