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cuban style garbanzos and sausage


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Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 8

Cost: $7.48 /serving


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Step 1

Cut the sausage in half and then slice into 1/4 inch pieces

Step 2

Step 3

Dice the onion into medium size pieces

Step 4

Step 5

Heat the oil in a large pan or skillet on med-high heat. Brown the sausage pieces for about 5 minutes, stirring frequently.

Step 6

Step 7

Add the onion and cook for an additional 5 minutes, stirring frequently.

Step 8

Step 9

Add the tomato sauce, wine and water (or chicken broth)

Step 10

Step 11

Add the drained garbanzos

Step 12

Step 13

Add the oregano, pepper flakes, black pepper, and garlic powder

Step 14

Step 15

Stir well and bring to a boil. Reduce heat to low, cover and simmer for 20 minutes.

Step 16

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