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Export 9 ingredients for grocery delivery
Step 1
Add olive oil to the Instant Pot. Using the display panel select the SAUTÉ function.
Step 2
When oil is hot, add carrots and onion. Cook and stir 4 minutes until onion is beginning to soften.
Step 3
Add garlic and curry powder. Cook and stir for 1-2 minutes until fragrant.
Step 4
Add rinsed rice, water, salt, pepper and frozen shrimp. Stir to combine.
Step 5
Secure the lid, making sure the vent is closed.
Step 6
Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 10 minutes.
Step 7
When the time is up, let the pressure naturally release for 5 minutes, then quick-release the remaining pressure.
Step 8
Fold in basil and serve hot.
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