Step 1

Heat the olive oil in a large frying pan.

Step 2

Add the courgettes and mushrooms and onions and stir fry until lightly browned

Step 3

Meanwhile, whip the eggs well until the top is covered with air bubbles. This makes the eggs nice and fluffy when cooked.

Step 4

Gently pour the eggs into the pan and stir fry, mixing in the vegetables

Step 5

Continue to stir like your making scrambled eggs.

Step 6

When the eggs are fully cooked, its ready.