4.8
(12)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Prepare stuffing mix according to package directions. Meanwhile, sprinkle chops with pepper and salt. In a large skillet, brown pork chops in butter. Sprinkle with pears and red pepper., Top with stuffing and onions. Cook, uncovered, over medium heat until a thermometer inserted in pork reads 145°, 8-10 minutes.
Your folders
347 viewsjustapinch.com
5.0
(2)
20 minutes
Your folders

403 viewsfoodnetwork.com
4.6
(16)
25 minutes
Your folders

334 viewsthecozycook.com
5.0
(48)
35 minutes
Your folders

349 viewsbalancedhealthstyles.com
5.0
(1)
40 minutes
Your folders

196 viewscooking.nytimes.com
4.0
(71)
Your folders

459 viewscooking.nytimes.com
4.0
(193)
Your folders

135 viewsrecipesaver.com
5.0
(1)
25 minutes
Your folders

208 viewsthebalancednutritionist.com
5.0
(2)
25 minutes
Your folders
73 viewseatfigsnotpigs.com
5.0
(11)
90 minutes
Your folders

337 viewsthegerdchef.com
5.0
(1)
25 minutes
Your folders

214 viewsbigoven.com
30 minutes
Your folders

307 viewssaltandbaker.com
5.0
(8)
20 minutes
Your folders

217 viewstasteofhome.com
5.0
(4)
20 minutes
Your folders

125 viewstasteofhome.com
5.0
(4)
20 minutes
Your folders

8 viewsomnivorescookbook.com
5.0
(3)
15 minutes
Your folders

429 viewseasyfamilyrecipes.com
20 minutes
Your folders

676 viewscooking.nytimes.com
5.0
(2.0k)
Your folders

204 viewsmrfood.com
10 minutes
Your folders

257 views12tomatoes.com
4.8
(13)