Delicious Roasted Asparagus

Name: Delicious Roasted Asparagus
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Ingredients: 1 pound asparagus, washed and dried, woody stems removed; 2 tablespoons olive oil; salt, to taste; pepper, to taste; lemon wedges, to taste, for serving; parmesan cheese, to taste, shredded, for serving

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Easier Eats

vegetable oven healthy

Ingredients

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1 pound asparagus, washed and dried, woody stems removed2 tablespoons olive oilsalt, to tastepepper, to tastelemon wedges, to taste, for servingparmesan cheese, to taste, shredded, for serving

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Instructions

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Step 1

Preheat the oven to 425 degrees F.

Step 2

Rinse the asparagus and pat them completely dry.

Step 3

Place the asparagus on a baking sheet and drizzle with the olive oil, tossing to coat.

Step 4

Arrange the asparagus in a single layer and leave space around them so that they roast and do not steam.

Step 5

Bake the asparagus until they are roasted and not too flimsy, about 10-15 minutes.

Step 6

Season the roasted asparagus with the salt and the pepper and toss to coat.

Step 7

Serve the roasted asparagus garnished with the lemon wedges and the parmesan cheese.

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