Deviled Eggs with Smoked Creole Mustard
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Prep Time: 15 minutes
Servings: 12
Author : McCormick
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Slice eggs in half lengthwise. Remove yolks. Place in food processor. Add mayonnaise and smoked spices; process until mixture is smooth.
Step 2
Spoon or pipe yolk mixture into egg white halves.
Step 3
Refrigerate 1 hour or until ready to serve. Sprinkle with smoked paprika.
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