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Export 1 ingredients for grocery delivery
Step 1
Place a 50-bear gummy bear mold on a large plate or baking sheet.
Step 2
In a small pot, combine gelatin with 2/3 cup water. Stir to dissolve. Set heat to medium. Stirring constantly, bring to a low boil.
Step 3
Remove from heat. Add drink mix, and stir until completely dissolved.
Step 4
Using a dropper (included with most gummy bear molds), evenly distribute mixture into the gummy bear mold.
Step 5
Refrigerate until firm, at least 20 minutes.
Step 6
For best results, store in the refrigerator in a sealable bag or container.
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