Step 1

Rinse the shrimp under running water.

Step 2

Put the shrimp in a deep bowl and pour in wine to cover.

Step 3

Allow the shrimp to drink wine for 15 minutes.

Step 4

Put a medium pot of water to boil, add the ginger slices.

Step 5

Once boiling, add the shrimp all at once and stir a couple of times.

Step 6

When the water reboils, let cook for a minute and half more and then immediately use strainer to scoop shrimp out of the water onto your plate.