Your folders
Your folders
Export 1 ingredients for grocery delivery
Step 1
Set your electric pressure cooker to saute and add the quinoa. Toast the quinoa for 2-3 minutes stirring frequently. Add the water and place the lid on the top. Turn the nozzle to seal.
Step 2
Turn the electric pressure cooker to high pressure on manual for 1 minute.
Step 3
After the cooking time is complete, allow the pressure to release naturally. Once the pin drops on the lid, open up the pot and stir.
Step 4
Serve immediately or store refrigerated for up to 5 days.
Your folders
mealthy.com
5.0
(5)
Your folders
passtheplants.com
4.9
(65)
20 minutes
Your folders
mytastycurry.com
5.0
(4)
20 minutes
Your folders
thecreativebite.com
4.4
(52)
8 minutes
Your folders
inspiralized.com
26 minutes
Your folders
inspiralized.com
Your folders
acouplecooks.com
15 minutes
Your folders
foolproofliving.com
5.0
(2)
1 minutes
Your folders
seriouseats.com
3.8
(6)
Your folders
seriouseats.com
Your folders
easycookingwithmolly.com
5.0
(24)
15 minutes
Your folders
hippressurecooking.com
3.0
22
Your folders
seriouseats.com
Your folders
seriouseats.com
4.9
(17)
Your folders
seriouseats.com
5.0
(9)
Your folders
seriouseats.com
4.3
(6)
Your folders
seriouseats.com
4.3
(11)
Your folders
seriouseats.com
2.9
(14)
Your folders
chilipeppermadness.com
5.0
(11)
100 minutes