Step 1

Wash the chicken breast and pat dry using a kitchen towel.

Step 2

Cut the chicken breast horizontally to make thin slices.

Step 3

Sprinkle with ground pepper.

Step 4

Heat olive oil in a grill pan.

Step 5

Once the pan is very hot, drizzle olive oil on it.

Step 6

Brown the chicken breast from both the sides on the pan.

Step 7

Mix applesauce, barbecue sauce, brown sugar, chili powder and nutmeg powder in a bowl.

Step 8

Pour this mixture over the browned chicken breast and cook for 8-10 minutes.

Step 9

Serve hot with sautéed veggies.