Your folders
Your folders

Export 6 ingredients for grocery delivery
In a bowl, mix the chili powder, cumin, garlic, and paprika together. Use a sharp knife to cut the membrane between each rib on the back. Sprinkle some salt and pepper and the spice rub mixture onto the ribs. Repeat on other side. AdvertisementPlace in medium-high heat and cook for about 30 minutes. Flip it over and cook another 30 minutes. Slather on your barbecue sauce and cook for 5 minutes longer. Serve immediately.
Your folders

277 viewsallrecipes.com
4.8
(2.0k)
2 hours, 30 minutes
Your folders

271 viewsfoodnetwork.com
4.9
(35)
5 hours
Your folders

90 viewspulled-pork-gasgrill.de
330 minutes
Your folders

244 viewsaskchefdennis.com
5.0
(1)
300 minutes
Your folders
209 viewssweetbabyrays.com
Your folders

409 viewsallrecipes.com
1 hours
Your folders

260 viewshankstruebbq.com
240 minutes
Your folders

212 viewscookinginthemidwest.com
5.0
(11)
300 minutes
Your folders

346 viewsrecipes.instantpot.com
5.0
(119)
35 minutes
Your folders

319 viewstasteofhome.com
5.0
(1)
6 hours
Your folders

1399 viewsjustonecookbook.com
4.2
(43)
300 minutes
Your folders

519 viewscooking.nytimes.com
4.0
(1.1k)
Your folders

293 viewsfoodnetwork.com
4.5
(20)
4 hours
Your folders

324 viewssteamykitchen.com
4.7
(6)
245 minutes
Your folders

222 viewssmoking-meat.com
4.6
(11)
300 minutes
Your folders
225 viewsfoodnetwork.com
4.8
(10)
6 hours, 5 minutes
Your folders

263 viewsthecleaneatingcouple.com
4.5
(4)
255 minutes
Your folders
187 viewsyummly.co.uk
5.0
(2)
Your folders

173 viewsgrandbaby-cakes.com
4.8
(35)
210 minutes