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Export 17 ingredients for grocery delivery
Step 1
Add ingredients — chicken breasts through dried oregano — into a 6 quart crock pot then cook on LOW for 4 hours or until chicken breasts shred easily with two forks. Shred chicken then stir back into soup. Add a drizzle of lime juice to taste then stir to combine.
Step 2
Scoop soup into bowls then add tortilla strips and desired toppings, and then serve.
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