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easy gochujang sauce recipe (bibimbap sauce)
www.foodfaithfitness.com
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Recipe Saved
Prep Time: 3 minutes
Servings: 1
Ingredients
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Instructions
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Step 1
In a small bowl, add the gochujang paste, rice vinegar, sesame oil, and honey or maple syrup.
Step 2
Whisk well until combined.
Step 3
Transfer the gochujang sauce to a bowl and top with toasted sesame seeds. Serve this sauce alongside bibimbap.
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