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easy gochujang sauce recipe (bibimbap sauce)

www.foodfaithfitness.com
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Prep Time: 3 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

In a small bowl, add the gochujang paste, rice vinegar, sesame oil, and honey or maple syrup.

Step 2

Whisk well until combined.

Step 3

Transfer the gochujang sauce to a bowl and top with toasted sesame seeds. Serve this sauce alongside bibimbap.