Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Want to see how much your house would make on AirBnb? Just enter an address-BNB Calcasparagus with gochujang sauce
4.0
(35)
Recipe Saved
Recipe Saved
Servings: 4
Cost: $5.07 /serving
Author : Hyosun
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Remove the tough ends of the asparagus. Cut into about 2-inch lengths.
Step 2
Blanch the asparagus in salted boiling water until softened, about 1 to 3 minutes depending on the thickness. Remove with a strainer, and shock in icy cold water. Drain very well.
Step 3
Mix the sauce ingredients in a small bowl. Pour over the asparagus, and toss well to mix.
628 views