5.0
(2)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 450 degrees.
Step 2
Mix dry ingredients together.
Step 3
Add in shortening and mix until crumbly.
Step 4
Add in milk and mix until a ball forms.
Step 5
Turn out dough onto a well floured surface. Dust more flour over the top of the dough to keep it from sticking while rolling out.
Step 6
Roll out to 1" thickness. Cut biscuits. Place biscuits on a lightly greased baking sheet.
Step 7
If baking now---place baking sheet in the oven and bake 12-15 minutes until golden brown.
Step 8
If freezing---place cut biscuits on a baking sheet and place in the freezer for 1-2 hours. After they are frozen, remove the frozen biscuits from the baking sheet and place in a zip top bag. Label bag and place back into the freezer.
Step 9
To bake frozen biscuits--- place the biscuits on a baking sheet. You can let them thaw for 30 minutes and then bake 12-15 minutes until golden brown OR you can bake them frozen 15-25 minutes depending on the size you made your biscuits.
Your folders
amodernhomestead.com
5.0
(5)
13 minutes
Your folders
alphafoodie.com
5.0
(3)
17 minutes
Your folders
bunsinmyoven.com
4.8
(89)
15 minutes
Your folders
ranchstylekitchen.com
5.0
(32)
15 minutes
Your folders
evolvingtable.com
3.6
(13)
Your folders
backtomysouthernroots.com
Your folders
deliciouslittlebites.com
5.0
(10)
12 minutes
Your folders
cleverlysimple.com
4.7
(38)
12 minutes
Your folders
themediterraneandish.com
4.8
(31)
Your folders
myveganminimalist.com
5.0
(6)
5 minutes
Your folders
pinkowlkitchen.com
12 minutes
Your folders
sugarspunrun.com
5.0
(1.6k)
12 minutes
Your folders
allthingsmamma.com
10 minutes
Your folders
sugarspunrun.com
Your folders
sugarspunrun.com
5.0
(2.7k)
12 minutes
Your folders
tasteofhome.com
3.4
(16)
10 minutes
Your folders
tasteofhome.com
2.5
(6)
10 minutes
Your folders
bbcgoodfood.com
15 minutes
Your folders
thehealthymaven.com
4.9
(8)
40 minutes