Step 1

Preheat oven to 350°F.

Step 2

Cut your slider buns in half lengthwise to separate the bottoms from the tops. Place the bottom half of the slider buns in a casserole dish.

Step 3

Spoon a little sauce on each bun then place a meatball on each one, and add just a little more sauce over the meatballs.

Step 4

Cover the meatballs in mozzarella cheese.

Step 5

Place the top buns over the meatballs and brush them with a little oil.

Step 6

Combine the Parmesan cheese and the Italian seasoning then sprinkle it over the buns.

Step 7

Cover the dish with foil and bake for 10 minutes, then remove the foil and continue baking for another 10 minutes.

Step 8

Enjoy!