Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Spray a small non-stick skillet with cooking spray. Crack one egg on the counter, breaking it gently into a small prep dish. Take care not to break the yolk.
Step 2
Place prepared pan over medium heat on the stove and heat pan to very hot. (Do not burn the cooking spray.)
Step 3
Gently slip egg into hot pan and immediately reduce heat to medium. Continue cooking for two minutes, or until egg white turns opaque and there is no clear egg white remaining. If necessary, cover pan for a minute to help cook the egg.
Step 4
Remove pan from heat. Gently slip a spatula around the edges of the egg to make sure it is free of the pan, then tilt the pan and carefully slip the egg onto a waiting plate. Take care not to break the loose egg yolk.
Step 5
Season to taste with salt and pepper and serve immediately.
Your folders
loveandlemons.com
4.8
(9)
2 minutes
Your folders
cooking.nytimes.com
4.0
(86)
Your folders
jamieoliver.com
5 minutes
Your folders
cookinglight.com
Your folders
foodfaithfitness.com
3 minutes
Your folders
addapinch.com
5.0
(2)
10 minutes
Your folders
acouplecooks.com
5.0
(2)
3 minutes
Your folders
cookidoo.com.au
15 minutes
Your folders
microwavemealprep.com
1 minutes
Your folders
foodnetwork.com
4.8
(37)
5 minutes
Your folders
seriouseats.com
Your folders
thekitchn.com
Your folders
therecipecritic.com
5 minutes
Your folders
simpleindianrecipes.com
3 minutes
Your folders
olivemagazine.com
Your folders
foodtalkdaily.com
10 minutes
Your folders
skinnytaste.com
5.0
(42)
5 minutes
Your folders
blueapron.com
5.0
Your folders
recipesaver.com
5.0
(1)
30 minutes