Easy Thai Brown Sauce Recipe

Name: Easy Thai Brown Sauce Recipe
Prep time: 3 min
Cook time: 2 min
Total time: 2 min
Ingredients: 3 tbsp soy sauce; 1/2 cup vegetable broth; 2 cloves garlic, pressed; 2 tbsp rice vinegar; 2 tsp sugar; 1/2 tsp ginger; 3 tbsp cornstarch; salt, and pepper to taste

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Prep Time: 3 minutes

Cook Time: 2 minutes

Total: 2 minutes

Servings: 4

Author : Contentedness Cooking

Ingredients

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Instructions

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Step 1

For making Thai Brown Sauce, you will need a small mixing bowl and a small saucepan as equipment.

Step 2

First, in the mixing bowl, combine soy sauce, vegetable broth, garlic, rice vinegar, sugar and ginger. Whisk everything well together.

Step 3

Transfer the mixture to the saucepan, but keep 1-2 tbsp in the mixing bowl. Give the cornstrach to it and again whisk all well together to make a cornstarch slurry.

Step 4

Heat the mixture in the sauce pan. When it simmers, reduce heat, and stir in the cornstarch slurry. Let the sauce thicken, then set aside and enjoy.