Step 1

Preheat oven to 420 degrees

Step 2

Clean and slice the fajita veggies. Add them to a baking sheet. Drizzle on the oil and soy sauce and mix with your hands.

Step 3

Sprinkle on the fajita seasonings and mix well.

Step 4

Bake for 30-35 minutes or until the bell peppers look roasted and onions become caramelized. Stir halfway through.

Step 5

Warm up the beans in the microwave or stovetop.

Step 6

Warm up the tortillas. Add the roasted fajita veggies and black beans. Top with your favorite toppings.