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edamame kale salad recipe with oil-free mango ginger dressing
www.godairyfree.org
Recipe Saved
Recipe Saved
Prep Time: 15
Total: 15
Servings: 4
Cost: $5.88 /serving
Author : Chef Ramses Bravo
Ingredients
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Instructions
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Step 1
Put the mangoes, apple juice, ginger, and vinegar in a blender.
Step 2
Process on high speed until smooth.
Step 3
Stir in the sesame seeds until evenly distributed.
Step 4
Put the kale, edamame, bell pepper, and ginger in a large bowl and stir until well combined.
Step 5
Add the dressing and stir until evenly distributed.
Step 6
Serve chilled or at room temperature.
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