5.0
(4)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Cut a circle in the center of the bread using a round cookie cutter or the top of a glass.
Step 2
Grease a skillet or griddle with non-stick spray or butter and preheat to medium-low.
Step 3
Place the bread in the skillet and put the butter in the bread hole. Cook until the butter melts.
Step 4
Crack the egg into the bread hole and season with salt and pepper. Cover the pan and cook until the egg white is fairly set. Flip the bread over, careful not to break the yolk. Cook to your preferred level of doneness.
Step 5
Toast the cut-out bread round and serve on top of the dish. Enjoy!
Your folders

309 viewsrealhousemoms.com
4.7
(10)
5 minutes
Your folders
237 viewsthekitchn.com
5.0
(1)
Your folders

309 viewsthecountrychiccottage.net
Your folders

835 viewscopykat.com
5.0
(20)
5 minutes
Your folders

332 viewsthecountrychiccottage.net
Your folders

332 viewseatthis.com
3.2
(446)
3 minutes
Your folders

105 viewsbonapeti.com
3.0
(1)
5 minutes
Your folders

227 viewsfood.com
5.0
(26)
40 minutes
Your folders

265 viewscommandcooking.com
5.0
(1)
20 minutes
Your folders

176 viewsfood.com
5.0
(26)
3 minutes
Your folders

214 viewsliveeatlearn.com
5.0
(1)
10 minutes
Your folders

375 viewsbestrecipebox.com
5.0
(1)
10 minutes
Your folders

261 viewseatbetterrecipes.com
5.0
(4)
10 minutes
Your folders

184 viewsgrillonadime.com
5.0
(7)
5 minutes
Your folders

203 viewsblog.treasurie.com
Your folders
293 viewsen.wikipedia.org
Your folders

487 viewstheblackpeppercorn.com
5.0
(3)
25 minutes
Your folders

470 viewsaddapinch.com
4.7
(11)
15 minutes
Your folders

309 viewsnutribullet.com