Step 1

Start by cutting your apples and adding to a blender with 1/2 cup water. Blend together until smooth, it will be thick like apple sauce. Set aside in a mixing bowl.

Step 2

To that blender, now add the blueberries, raspberries, and blackberries. Then pour in the ginseng drink (or extract with water). Then add the cinnamon.

Step 3

Add the blended apple back into the blender. Mix everything together until completely smooth.

Step 4

Pour out into a mixing bowl through a fine mesh sieve. Stir with a spoon to help the juice flow through the strainer.

Step 5

Once strained, add a cup of water to the mixture, stirring together until combined.

Step 6

Get your shot glass containers and evenly distribute the berry energy shots into each. This should fill about 10-12 2 ounce containers.

Step 7

If your blender is large enough, add the oranges, strawberries, sliced ginger root, cayenne and 1 cup of water all at once. Blend together until completely combined

Step 8

If your blender is on the small size, start with the oranges, strawberries and 1/2 cup water, and once blended down, add the ginger, cayenne and rest of water.

Step 9

Once the mixture is complete, strain this through a mesh sieve into a large bowl, removing the pulp of the fruits and any excess seeds or ginger root skin.

Step 10

Then add another 1/2 cup water to the mixture along with honey if you would like. This recipe contains ginger and cayenne which will make these shots pretty spicy, but the honey helps balance that out if it is too much.

Step 11

Mix together until combined.

Step 12

Get your shot glass containers and evenly distribute the ginger energy shots into each. This should fill about 10-15 2 ounce containers.