Esquites
Your folders
Your folders
Prep Time: 20 minutes
Cook Time: 10 minutes
Total: 30 minutes
Servings: 6
Author : Ivis Estrada
Ingredients
Export 13 ingredients for grocery delivery
Instructions
In a large skillet, heat oil over medium-high heat. Add corn; cook and stir until lightly charred, 8-10 minutes. Transfer to a large bowl. Stir in remaining ingredients. Serve warm. If desired, garnish with additional minced cilantro, crumbled Cotija cheese and lime wedges.
Top similar recipes
Curated for youYour folders
157 viewsEsquites
foodnetwork.com
20 minutes
Your folders
89 viewsEsquites
tastesbetterfromscratch.com
5.0
(16)
10 minutes
Your folders
199 viewsEsquites
cooking.nytimes.com
4.0
(53)
Your folders
215 viewsEsquites
cookieandkate.com
5.0
(14)
9 minutes
Your folders
144 viewsEsquites
gourmetgarden.com
6 minutes
Your folders
164 viewsEsquites
foodnetwork.com
4.8
(5)
30 minutes
Your folders
16 viewsEsquites
thepioneerwoman.com
5.0
(2)
Your folders
242 viewsMexican Esquites
mylatinatable.com
4.0
(5)
25 minutes
Your folders
117 viewsEsquites Recipe
lilluna.com
5.0
(31)
Your folders
57 viewsEsquites Recipe
mexicoinmykitchen.com
5.0
(3)
Your folders
65 viewsMargarita Esquites
verygooddrinks.co
4.8
(4)
Your folders
22 viewsElote Bowl (Esquites)
twocloveskitchen.com
5.0
(49)
10 minutes
Your folders
26 viewsMexican Street Corn - Esquites
thecafesucrefarine.com
Your folders
156 viewsEsquites (Mexican Corn Salad)
americastestkitchen.com
4.8
(52)
Your folders
119 viewsStreet Corn Salad (Esquites)
budgetbytes.com
5.0
(2)
5 minutes
Your folders
187 viewsMexican Street Corn - Esquites
thecafesucrefarine.com
5.0
(8)
15 minutes
Your folders
38 viewsMexican Street Corn - Esquites
thecafesucrefarine.com
Your folders
154 viewsEsquites (Mexican Corn Salad)
americastestkitchen.com
4.5
(178)
Your folders
140 viewsMexican Corn Salad (Esquites)
culinaryhill.com
5.0
(7)
35 minutes