Five Cup Salad

Name: Five Cup Salad
Prep time: 5 min
Total time: 4 h 5 min
Ingredients: 1 cup/small can Mandarin Oranges (drained); 1 cup Pineapple (crushed, in heavy syrup - or chunks if preferred - drained); 1 cup/ 8 oz. container Sour Cream; 1 Cup Sweet Coconut (Shredded ); 1 cup Marshmallows (Mini )

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Prep Time: 5 minutes

Total: 245 minutes

Servings: 5

five cup salad

Ingredients

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1 cup small can Mandarin Oranges (drained)1 cup Pineapple (crushed, in heavy syrup - or chunks if preferred - drained)1 cup8 oz. container Sour Cream1 Cup Sweet Coconut (Shredded)1 cup Marshmallows (Mini)

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Instructions

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Step 1

Open the Can of Mandarin Oranges, and drain in a colander. Open the can of Pineapple and drain the heavy syrup into a container with a lid - save the syrup for drinks, or sauces.

Step 2

Place the Oranges in a medium size serving bowl, and add the drained Pineapple, Sour Cream, Shredded Coconut, and Mini Marshmallows. Stir well to mix.

Step 3

Cover with Cling Wrap, and place the Salad in the refrigerator for about 4 hours to completely chill. Before serving, remove from the refrigerator and stir well to blend. Serve and enjoy!