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^ fondue, collinsdictionary.com, retrieved 12 November 2016 ^ [1], theculturetrip.com, retrieved 31 October 2018 ^ .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}"fondue". Oxford Dictionaries UK Dictionary. Oxford University Press. Retrieved 16 January 2015. ^ "fondue". The American Heritage Dictionary of the English Language (5th ed.). Boston: Houghton Mifflin Harcourt. Retrieved 10 April 2017. ^ Fondue, Encyclopædia Britannica, global.britannica.com, retrieved 12 November 2016 ^ Trésor de la langue française, s.v. fondue and fondre, etymology section B.3.a ^ a b Vincent la Chapelle, Le cuisinier moderne p. 220 ^ Oxford English Dictionary, Second edition, 1989; online version November 2010. s.v. ^ Kochbuch der Anna Margaretha Gessner, 1699, cited by Albert Hauser, Vom Essen und Trinken im alten Zürich, cited by Isabelle Raboud-Schüle, "Comment la fondue vint aux Suisses", Annales fribourgeoises 72:101–112 (2010) ^ Prosper Montagne, Larousse Gastronomique, 1938, p. 483, quoted in the Food Timeline FAQ ^ "Ce n'est autre chose que des œufs brouillés au fromage", Jean Anthelme Brillat-Savarin, Physiologie du goût, 1834, p.336-9 ^ Joseph Favre, Dictionnaire universel de Cuisine, Paris 1894, cited by Raboud-Schüle, 2007 ^ Louis Favre, L'habitation--le vêtement--les aliments. Manuel d'économie domestique à l'usage des écoles secondaires et primaires supérieures, Neuchâtel 1875, cited by Raboud-Schüle, 2007 ^ Fabian Muhieddine, "La fondue: un coup marketing de 1930!", Le Matin.ch, reporting on a lecture by Isabelle Raboud-Schüle full text ^ Raboud-Schüle, p. 4-5 ^ Raboud-Schüle, p. 5 ^ a b c Isabelle Raboud-Schüle, director of the Musée gruérien, interview "History of Cheese Fondue" "Archived copy". Archived from the original on 2010-07-20. Retrieved 2010-12-23.CS1 maint: archived copy as title (link) ^ National Public Radio, "The Fondue Conspiracy", Planet Money 575 (October 10, 2014) [2] ^ Raboud-Schüle, p. 7 ^ Lawrence R. Samuel, End of the Innocence: The 1964-1965 New York World's Fair, p. 153 ^ a b William Sitwell, A History of Food in 100 Recipes, 2013, ISBN 0316229970, p. 273 ^ a b Sylvia Lovegren, Fashionable Food: Seven Decades of Food Fads, pp. 240-2 ^ Barry Popik, The Big Apple blog, "Chocolate Fondue (myth)" ^ German, https://www.swissmilk.ch/de/rezepte-kochideen/rezepte/SM2019_DIVE_06/bierfondue/ ^ A Swiss Army recipe for 100: Swiss Army (2005). "Recettes de cuisine" (PDF). www.protection-civile.ch. ^ French, https://www.lagruyere.ch/2018/02/ceci-est-du-sang-simplement.html ^ a b Bertsch, Pascal; Savorani, Laura; Fischer, Peter (January 14, 2019). "Rheology of Swiss Cheese Fondue". ACS Omega. 4 (1): 1103–1109. doi:10.1021/acsomega.8b02424. PMC 6648832. PMID 31459386. ^ Alan Davidson, ed., The Oxford Companion to Food, 2014 ISBN 978-0-1996-7733-7: "Vacherin fribourgeois exists in two forms, vacherin à fondue, used for making fondue and vacherin à main, a dessert cheese." ^ a b Heidi and Gerhold Albonico (1972) Schweizer Tafelfreuden Vol. 1, Silva-Verlag, Zürich (German) OCLC 32640608 ^ French, http://www.750g.com/la-vraie-fondue-savoyarde-r82614.htm ^ French, http://cuisine.aufeminin.com/forum/recette-de-la-fondue-auvergnate-fd3920035 ^ See 1 and 2. ^ "La ricetta tradizionale della celebre fonduta valdostana". itAosta (in Italian). Retrieved 2020-07-23. ^ "Fleischfondue richtig genießen : so isst man richtig das Fleischfondue". Blick.ch. ^ Fred Kemer, Fabulous Fondues: Appetizers, Main Courses, and Desserts, 2000, ISBN 0806954892, p. 14 ^ Ellen Brown, The Complete Idiot's Guide to Fondues and Hot Dips, p. 10 ^ Goscinny, René; Uderzo, Albert (1970). Asterix in Switzerland. Orion Children's Books. ISBN 0752866354. ^ Henriette Heinrich; Oliver Goetze; Dieter Menne; Peter X Iten; Heiko Fruehauf; Stephan R Vavricka; Werner Schwizer; Michael Fried; Mark Fox (December 2010). "Effect on gastric function and symptoms of drinking wine, black tea, or schnapps with a Swiss cheese fondue: randomised controlled crossover trial". BMJ. 341: c6731. doi:10.1136/bmj.c6731. PMC 3272707. PMID 21156747.
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