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Export 4 ingredients for grocery delivery
Step 1
In large saucepan, combine strawberries, sugar, and 2 cups water. Bring to a boil, stirring to dissolve sugar.
Step 2
Reduce heat and simmer until berries turn pale and liquid is red, about 10 minutes. Skim off and discard any foam that has risen to surface.
Step 3
Let syrup cool in saucepan 1 hour. Strain through fine-mesh sieve and let cool completely (discard berries or save for another use). Refrigerate in airtight container up to 2 weeks.
Step 4
In pitcher, stir together Strawberry Simple Syrup, lemon juice, and 5 cups ice-cold water. Serve over ice with fruit.
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