4.9
(7)
Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Break the ends of the green beans off and discard. Then break each green bean into bite-sized pieces.
Step 2
Place the green beans and butter in a large pot. Cover with water.
Step 3
Bring to a boil over medium-high heat and continue cooking, stirring often, until the water is almost completely cooked out and the beans are very tender.
Step 4
Salt and pepper to taste.
Your folders

210 viewsdivascancook.com
4.8
(4)
14 minutes
Your folders

309 viewsallrecipes.com
4.8
(131)
5 minutes
Your folders

238 viewseatingonadime.com
4.5
(2)
15 minutes
Your folders

502 viewsloveandlemons.com
5.0
(17)
5 minutes
Your folders

188 viewsallrecipes.com
4.5
(30)
7 minutes
Your folders

54 viewssavorynothings.com
5.0
(22)
15 minutes
Your folders

143 viewseatsimplefood.com
10 minutes
Your folders

373 viewsfood.com
5.0
(89)
22 minutes
Your folders

196 viewsrecipesthatcrock.com
5.0
(3)
240 minutes
Your folders

329 viewsjamieoliver.com
Your folders

321 viewscookieandkate.com
5.0
(40)
25 minutes
Your folders

395 viewsblog.memeinge.com
5.0
(7)
7 minutes
Your folders

324 viewsgoodhousekeeping.com
Your folders

334 viewsloveandlemons.com
5.0
(1)
10 minutes
Your folders

282 viewsdamnspicy.com
5.0
(9)
Your folders

525 viewsfood.com
4.5
(2)
15 minutes
Your folders

448 viewstasteofhome.com
4.4
(39)
Your folders

934 viewsfood.com
5.0
(96)
7 minutes
Your folders

339 viewsmyrecipes.com
4.0
(1)