There's nothing mournful about this delicious sandwich recipe. Funeral Sandwiches are ham and cheese baked sandwiches that are perfect as an appetizer or lunchtime meal. It will take you just five minutes to assemble the sandwiches, and they only bake for 15 minutes until the cheese is melted and the buns are perfectly browned. You'll never want to make a boring deli sandwich again after trying this delicious ham sandwich recipe.  And, the best part about these Funeral Sandwiches is that you can make them for any potluck occasion. While they're comforting enough to make as a sympathy meal, they're also tasty enough to serve at a holiday party. This might just be the ultimate potluck recipe.  Why are these popular party sandwiches?  We're always interested in how certain recipes become so popular. What is it about funeral sandwiches, or Hawaiian roll sandwiches, that make them great at a party?  To begin with, they are super easy and quick to make. Whether you have unexpected guests or a last-minute event, you can find the time to make a batch of funeral sandwiches. You might have the ingredients on hand, and if not that can be easily solved with a quick trip to the grocery store. No fancy ingredients needed!  These sandwiches also cook quickly and travel well. You make them in a casserole dish, so transporting them from the oven to your destination is a snap. These sandwiches reheat well, and some people even enjoy them cold! Just be sure to practice good food safety and don't let them sit out for too long on a buffet. The same goes for all party or sympathy foods.  ###_main_description_image_###  The final reason why these sandwiches make such a good party recipe? They taste delicious! Everyone will love the gooey, cheesy, comforting flavor of these sandwiches. It doesn't hurt that they're made with quite a bit of butter, so they taste rich and indulgent. They're definitely a crowd pleaser.  Funeral Sandwiches Recipe

Funeral Sandwiches

sweet rolls

deli ham

Swiss cheese

butter, melted

Worcestershire sauce

Dijon style mustard

brown sugar

onion powder

Spray a 7 x 10 x 3-inch deep bake dish with cooking spray.

Remove rolls from the packaging and slice them horizontally in half. Place the bottom half into the prepared bake dish. Layer ham and cheese evenly over the base, then re-position tops.

Combine butter, Worcestershire sauce, mustard, brown sugar and onion powder. Mix well and pour over the rolls. Cover with plastic wrap and chill overnight (or a minimum of 4 hours).

Preheat oven to 350 degrees F. Bake the rolls for about 20 minutes, uncovered, and serve while warm.

funeral sandwiches

Prep Time: 5 minutes

Cook Time: 15 minutes

Author : RecipeLion.com Test Kitchen

Ingredients

Instructions

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