Garden Salsa
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 4
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
Add all the ingredients in a food processor and pulse until everything is combined, diced finely. Be careful to not pulse too much or it will become more like a gazpacho!
Step 2
Taste and adjust the salt/pepper to your taste. It will keep in fridge for about 5 days.
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