Step 1

Cut up the potatoes and soak them in ice water to remove starch

Step 2

Cube the steak into 1 x 1 inch cubes then season them with Onion Butter Rub.

Step 3

Place them in a pan over high heat for 3-4 minutes and sear the bites on all sides.

Step 4

Remove the steak from the pan, then add in the potatoes and cook for 3-4 minutes.

Step 5

Once softened, add in the butter, garlic, parsley, chives, thyme and rosemary and let it cook for another 2-3 minutes.

Step 6

Shut the heat off, add the steak back in and mix thoroughly.

Step 7

Serve up and enjoy!