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garlic-caper vinaigrette
www.foodandwine.com
Recipe Saved
Recipe Saved
Total: 10 minutes
Servings: 4
Cost: $4.99 /serving
Author : Justin Chapple
Ingredients
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Instructions
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Heat garlic and 3 tablespoons olive oil in a small saucepan over medium-high. Cook, stirring often, until garlic begins to brown, 3 to 4 minutes. Remove from heat, and add lemon juice, capers, salt, and remaining olive oil; stir to combine.
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