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gazpacho

5.0

(2)

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Prep Time: 40 minutes

Total: 2 hours, 40 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Mix cucumber, tomatoes, bell peppers, onion, garlic, vinegar, lime juice, vegetable juice, salt and pepper in a large bowl. Transfer half of mixture to a food processor or blender, process until smooth and return to bowl. Stir well.

Step 2

Stir in basil and parsley; chill for at least 2 hours to let flavors develop. Season with additional salt, if desired.

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