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gingerbread baked oatmeal cups with chocolate chips
5.0
(3)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 12
Author : She Likes Food
Ingredients
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Instructions
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Step 1
Pre-heat oven to 375 degrees F. Add the dry ingredients to a large bowl and mix well until everything is combined. Next, add the wet ingredients and mix again. Stir in the chocolate chips.
Step 2
Spray a muffin tin with cooking spray and scoop oatmeal mixture in using a large ice cream scoop or a 1/4 measuring cup.
Step 3
Bake oatmeal cups for 20 minutes, or until cooked through.
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