Go Bananas for a Spiked Tropical Shake

Name: Go Bananas for a Spiked Tropical Shake
Ingredients: 1/4 to 1/2 cup ice cubes (use crushed or smash large cubes into smaller chunks); 1 1/2 ounces white rum (1 standard shot); 3/4 ounce Kahlúa (1/2 shot, or other coffee-flavored liqueur); 3/4 ounce banana-flavored liqueur (1/2 shot, such as Bols or Giffard); 1 ounce/2 tablespoons light cream; 1 ounce/2 tablespoons whole milk; 1 ripe banana; Garnish: unpeeled banana slice, maraschino cherry

www.thespruceeats.com

Your recipes

Ingredients

Remove All · Remove Spices · Remove Staples

1/4 to 1/2 cup ice cubes (use crushed or smash large cubes into smaller chunks)1 1/2 ounces white rum (1 standard shot)3/4 ounce Kahlúa (1/2 shot, or other coffee-flavored liqueur)3/4 ounce banana-flavored liqueur (1/2 shot, such as Bols or Giffard)1 ounce 2 tablespoons light cream1 ounce 2 tablespoons whole milk1 ripe bananaGarnish: unpeeled banana slice, maraschino cherry

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Gather the ingredients. The Spruce / Ulyana Verbytska Put 1/4 cup to 1/2 cup of ice in the blender container. The Spruce / Ulyana Verbytska Add the white rum, Kahlúa, banana-flavored liqueur, light cream, whole milk, and ripe banana and cover. Blend until smooth, increasing the speed as necessary to thoroughly pulverize the ice. The Spruce / Ulyana Verbytska Pour the drink into a (preferably chilled) small hurricane glass, martini glass, or other cocktail glass. The Spruce / Ulyana Verbytska Cut a slit halfway through a banana wheel and hang it on the rim of the glass. Top with a maraschino cherry if desired. The Spruce / Ulyana Verbytska Serve immediately and enjoy. The Spruce / Ulyana Verbytska