Greek Pasta Salad

Name: Greek Pasta Salad
Prep time: 15 min
Total time: 2 h 15 min
Ingredients: 16 oz rotini pasta (penne or bowtie will work too); 1 cup English cucumber (diced); 1 pint grape tomatoes (halved); 1 orange bell pepper (red or green will work too); 1/2 cup pitted olives (sliced); 1/2 cup feta cheese; 1/4 cup red onion (diced); 1 cup greek vinaigrette dressing

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Prep Time: 15 minutes

Total: 135 minutes

Servings: 12

Ingredients

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16 oz rotini pasta (penne or bowtie will work too)1 cup English cucumber (diced)1 pint grape tomatoes (halved)1 orange bell pepper (red or green will work too)1/2 cup pitted olives (sliced)1/2 cup feta cheese1/4 cup red onion (diced)1 cup greek vinaigrette dressing

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Instructions

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Step 1

Cook pasta until al dente. Rinse under cold water and cool completely.

Step 2

In a large bowl combine pasta, and all the other ingredients

Step 3

Stir to combine.

Step 4

Store, covered, in the refrigerator for atleast 2 hours. Serve.

Step 5

Notes: I like to stir in about 1/4 cup extra dressing right before I serve it and sprinkle with more feta just so it looks fancier at a potluck. Enjoy!