This easy Greek salad features cherry tomatoes, cucumber, onion, feta, olives and a herby Greek dressing. It's the perfect summer salad.

Greek Salad

romaine lettuce, chopped

red onion,

grape or cherry tomatoes, halved

½ English cucumber,

½ cup chopped cubes of fresh feta or crumbled feta

kalamata olives, halved

Optional additions: avocado, chopped bell pepper, pepperoncini peppers, chickpeas or grilled chicken

garlic cloves, minced

dijon mustard

oregano

Tablespoons red wine vinegar

juice of 1 lemon (about 2-3 Tablespoons)

olive oil

salt

black pepper

Make dressing: place all ingredients for the dressing except olive oil. Blend and then slowly add in olive oil while blending on low. You can also do this with an immersion blender. Set aside.

Prep lettuce: Rinse, chop and dry romaine lettuce. I like using my salad spinner to dry it. Transfer chopped lettuce to a large salad bowl. 

Add toppings: Add red onion, tomatoes, cucumber, olives and feta cheese. Add additional topping options, if desired. 

Add dressing: Drizzle half of the dressing over the salad, toss and taste. Add more dressing, if needed.

Made this last night for dinner. We really enjoyed it!  Being of Greek decent, I am always looking for a really good Greek salad dressing, and I will definitely make this again.

Best greek salad dressing I’ve ever had. Definitely will be my go to salad!

A perfect Greek salad and home made dressing. Our grocery store was out of romaine so i had to improvise with spinach and it was still fantastic. I will also try the dressing as a Greek marinade for chicken to add atop the salad or make gyros with!

greek salad

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Cost: $8.74 /serving

Author : Brittany Mullins

Ingredients

Instructions

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