Step 1

Remove the top of the roll. Using a small knife cut around the inside of the bread (being careful not to cut through the sides) and scoop out the center of the roll - save this for later.

Step 2

Butter the inside of the roll and place 3-4 cheese slices around the inner edge of the bread bowl. Bake in a preheated oven at 375˚F (190˚C) for 10 minutes, or until the cheese has melted.

Step 3

Cut the saved center of the roll in half. Butter both sides and create a cheese sandwich.

Step 4

Melt butter in a small skillet over medium heat and fry the sandwich until both sides are browned and the inner cheese has melted.

Step 5

Remove the bread bowl from the oven. Fill with tomato soup and serve with the grilled cheese.

Step 6

Enjoy!