Grilled Corn with Spicy Honey Butter

Mix butter, honey, Seasoning and red pepper in small bowl until well blended. Set aside. Remove husks and silk strands from corn.Grill corn over medium-high heat 10 minutes or until tender and lightly charred, turning occasionally.Spread butter mixture over corn. Serve immediately.Cooking over a campfire? Place grill grate over top of campfire. Grill corn as directed, rearranging hot coals as needed to maintain even direct heat.