Ham and Cheese Pie Maker Puffs recipe

Name: Ham and Cheese Pie Maker Puffs recipe
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Ingredients: 16 slices thick white bread; 250g mozzarella cheese, sliced; 160g thinly sliced smoked ham; 3 eggs, lightly whisked; 1/2 cup milk; Chopped parsley, to garnish

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Prep Time: 10 minutes

Cook Time: 16 minutes

Total: 26 minutes

Servings: 8

Author : alicea67

pie maker ham cheese

Ingredients

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Instructions

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Step 1

Use a 7cm cutter to cut 16 rounds from the bread.

Step 2

Place the cheese and ham on half of the bread rounds. Top with the remaining bread rounds.

Step 3

Whisk together the eggs and milk. Place each round into the egg mixture for 5 seconds to soak. Transfer to a pie maker. Repeat with 3 more rounds. Turn on the pie maker and close. Cook for 7 minutes or until golden and cooked through. Transfer to a plate.

Step 4

Repeat with the remaining bread rounds. Sprinkle with parsley to serve.