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Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 35 minutes
Total: 55 minutes
Servings: 6
Cost: $4.35 /serving
Author : Sommer Collier
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 425 degrees F and line two rimmed baking sheets with foil.
Step 2
Leaving the peels on, cut the red potatoes into strips about 1/2 x 1/2 x 3-4 inches. (The more consistent the size is, the better the fries bake.) Place the fries on a baking sheet and top with oil and harissa. Toss and coat thoroughly. Spread the fries out over both baking sheets, so that none of them touch.
Step 3
Bake for 20 minutes, then gently flip and bake another 10-15 minutes, until golden and crisp. Serve warm.
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