Step 1

Preheat oven to 350º.

Step 2

Heat oil in non-stick pan, add potatoes and cook until tender and browned. Press hash browns onto the bottom and sides of a 9 inch pie dish.

Step 3

Whisk together eggs, milk, salt, and pepper. Mix in bacon, cheeses, green onions, and salt and pepper. Pour over hash browns.

Step 4

Bake in preheated oven for 20 to 25 minutes, or until filling is set, puffed, and golden brown.